Just wanted to share my dinner from last night!
1 serving of my fermented vegetable dish (carrots, garlic, chives, turmeric, hot pepper and cabbage--4 days fermented)
Baby greens tossed in raw apple vinegar and organic olive oil
Spinach, garlic, and purple kale, lightly cooked in coconut oil
2 chicken tenders, skillet-cooked
It was good!